Suterstrasse 4 Gstaad Bern 3780
Apéro, Seafood, Patanegra, Wagyu, Fine grocery
"Haru" Olive oil
Maison DEHESA pays tribute to Rosa, an olive oil producer in Cordoba, who was the first in Spain to refuse chemical intervention on her soil in the 1970s to preserve the last olive trees in the desert of Europe, in a now protected nature reserve called “Laguna de Fuente de Piedra”.
medium CHF 15.00
"Haru" Olive oil
Maison DEHESA pays tribute to Rosa, an olive oil producer in Cordoba, who was the first in Spain to refuse chemical intervention on her soil in the 1970s to preserve the last olive trees in the desert of Europe, in a now protected nature reserve called “Laguna de Fuente de Piedra”.
medium CHF 15.00
PX Balsamic Vinegar Aged 50 or 25 years
Maison DEHESA has created the 1st 50 year old balsamic vinegar without added sugar or caramel. Its natural sugar comes from the sweetest grape variety in the world: Pedro Ximenez.
CHF 32.00
PX Balsamic Vinegar Aged 50 or 25 years
Maison DEHESA has created the 1st 50 year old balsamic vinegar without added sugar or caramel. Its natural sugar comes from the sweetest grape variety in the world: Pedro Ximenez.
CHF 32.00
Fermented Black Garlic
Inspired by Japanese candied garlic from Aomori, our black garlic comes from certified organic farming.
CHF 22.00
Fermented Black Garlic
Inspired by Japanese candied garlic from Aomori, our black garlic comes from certified organic farming.
CHF 22.00
Fermented Black Shallots
Inspired by Japanese candied garlic from Aomori, our black shallot is produced using certified ecological agriculture and a controlled drying technique, in order to develop an aromatic and surprising complexity, close to balsamic vinegar, Japanese plum or Agen prunes.
CHF 28.00
Fermented Black Shallots
Inspired by Japanese candied garlic from Aomori, our black shallot is produced using certified ecological agriculture and a controlled drying technique, in order to develop an aromatic and surprising complexity, close to balsamic vinegar, Japanese plum or Agen prunes.
CHF 28.00
Fermented Black Lemon
Inspired by Iran's black lemons, our fermented lemons' have the strong balsamic acidity of our old P.X. vinegar, followed by the subtle bitterness of citrus.
CHF 18.00
Fermented Black Lemon
Inspired by Iran's black lemons, our fermented lemons' have the strong balsamic acidity of our old P.X. vinegar, followed by the subtle bitterness of citrus.
CHF 18.00
Fermented Black Mandarin
Inspired by black lemon, our mandarines' sweet acidity highlights the bitterness of the citrus.
CHF 18.00
Fermented Black Mandarin
Inspired by black lemon, our mandarines' sweet acidity highlights the bitterness of the citrus.
CHF 18.00
Eucalyptus flower honey
From the apiary to the pot.
CHF 15.00
Eucalyptus flower honey
From the apiary to the pot.
CHF 15.00
Bomba Rice (500g)
Cultivated since the the Middle Ages on the banks of the Segura and Mundo rivers, around the small enclave of Calasparra, this rice has a crunchy texture and an incredible ability to multiply flavors by taking up to five times its volume in water.
CHF 13.00
Bomba Rice (500g)
Cultivated since the the Middle Ages on the banks of the Segura and Mundo rivers, around the small enclave of Calasparra, this rice has a crunchy texture and an incredible ability to multiply flavors by taking up to five times its volume in water.
CHF 13.00
Canned tuna belly
The ultra-soft texture and delicate fat is highlighted by its beautiful pink slices. We have selected an Italian canner based in the Spanish Basque country, using a combination of Italian, Spanish and French techniques used in the mediterranean since antiquity, for a unique result.
CHF 18.00
Canned tuna belly
The ultra-soft texture and delicate fat is highlighted by its beautiful pink slices. We have selected an Italian canner based in the Spanish Basque country, using a combination of Italian, Spanish and French techniques used in the mediterranean since antiquity, for a unique result.
CHF 18.00
Canned Baby Sardines
Our small sardines are caught using sustainable fishing off the coast of Galicia. They are then washed, rinsed and soaked according to a traditional ancestral process, typical of canneries in northern Spain. Let yourself be surprised by our small sardines with the lowest salt content on the market.
CHF 10.00
Canned Baby Sardines
Our small sardines are caught using sustainable fishing off the coast of Galicia. They are then washed, rinsed and soaked according to a traditional ancestral process, typical of canneries in northern Spain. Let yourself be surprised by our small sardines with the lowest salt content on the market.
CHF 10.00
Cantabrian Anchovies XXL
Maison DEHESA wanted to reinvent anchovies, offering a buttery texture and delicate salty and nutty notes, thanks to an unprecedented 12 to 24 months curing period. Their bones are removed using special tweezers, allowing for the lowest salt content on the market.
small CHF 31.00
Cantabrian Anchovies XXL
Maison DEHESA wanted to reinvent anchovies, offering a buttery texture and delicate salty and nutty notes, thanks to an unprecedented 12 to 24 months curing period. Their bones are removed using special tweezers, allowing for the lowest salt content on the market.
small CHF 31.00
Japanese Smoked Sardines XXL
Maison DEHESA is reinventing sashimi-style canned sardines, thanks to Japanese smoking methods. Their deboning with tweezers, also unique, gives them the lowest salt level on the market. In addition to the salting process, they are cold smoked in order to sublimate their fat and give them a firm yet melting texture like sashimi.
small CHF 16.00
Japanese Smoked Sardines XXL
Maison DEHESA is reinventing sashimi-style canned sardines, thanks to Japanese smoking methods. Their deboning with tweezers, also unique, gives them the lowest salt level on the market. In addition to the salting process, they are cold smoked in order to sublimate their fat and give them a firm yet melting texture like sashimi.
small CHF 16.00
Cantabrian Anchovies in Vinegar
(Boquerones)
CHF 32.00
Cantabrian Anchovies in Vinegar
(Boquerones)
CHF 32.00
Red tuna ham
Discover the raw and surprising texture of these delicious tuna slices, meant to be enjoyed as sashimi. Cured with as little salt as possible, the smooth fat of the tuna belly truly shines through.
CHF 32.00
Red tuna ham
Discover the raw and surprising texture of these delicious tuna slices, meant to be enjoyed as sashimi. Cured with as little salt as possible, the smooth fat of the tuna belly truly shines through.
CHF 32.00
Salami Iberico de Bellota - Tranché 100g
Prepared according to the traditional French recipe, our dried salami will surprise you with its melting texture, a nuanced taste marked by the presence of large cayenne pepper grains and the total absence of salt on the palate.
CHF 16.00
Salami Iberico de Bellota - Tranché 100g
Prepared according to the traditional French recipe, our dried salami will surprise you with its melting texture, a nuanced taste marked by the presence of large cayenne pepper grains and the total absence of salt on the palate.
CHF 16.00
Iberico de Bellota Chorizo - Sliced 100g
Made from presa - the most prized and tender cut of the Iberico pork - Bellota fat and selected spices, this chorizo offers a delicious melting texture, and a floral and very balanced aromatic palette.
CHF 16.00
Iberico de Bellota Chorizo - Sliced 100g
Made from presa - the most prized and tender cut of the Iberico pork - Bellota fat and selected spices, this chorizo offers a delicious melting texture, and a floral and very balanced aromatic palette.
CHF 16.00
Lomo Iberico de Bellota - Sliced 80g
Awarded numerous times at the Feria de Madrid, our cured pork loin offers an incomparable texture and nuanced taste, thanks to its intense marbling and very high quality artisanal pimenton.
CHF 18.00
Lomo Iberico de Bellota - Sliced 80g
Awarded numerous times at the Feria de Madrid, our cured pork loin offers an incomparable texture and nuanced taste, thanks to its intense marbling and very high quality artisanal pimenton.
CHF 18.00
Patanegra de Bellota Ham - Sliced 80g
The Rolls Royce of raw hams, the Bellota patanegra by Maison DEHESA has been sublimated by raising the standards of breeding and ageing to an unmatched level.
CHF 30.00
Patanegra de Bellota Ham - Sliced 80g
The Rolls Royce of raw hams, the Bellota patanegra by Maison DEHESA has been sublimated by raising the standards of breeding and ageing to an unmatched level.
CHF 30.00
Japanese Wagyu Beef Ham - Sliced 100g
Imported directly from Japan, and raised strictly according to Kobe's methods, Japanese Wagyu is to beef what Patanegra is to pork. Its intense marbling makes it possible to prepare this ham in an original way according to the traditional Iberico recipe!
CHF 45.00
Japanese Wagyu Beef Ham - Sliced 100g
Imported directly from Japan, and raised strictly according to Kobe's methods, Japanese Wagyu is to beef what Patanegra is to pork. Its intense marbling makes it possible to prepare this ham in an original way according to the traditional Iberico recipe!
CHF 45.00
Ikéjimé Smoked Eel
Maison DEHESA reinvents the Ikejimé eel thanks to a combination of ancestral Japanese and Spanish techniques, with natural smoking using olive wood, giving them an incomparable crunchy texture and salty fat.
small CHF 33.00
Ikéjimé Smoked Eel
Maison DEHESA reinvents the Ikejimé eel thanks to a combination of ancestral Japanese and Spanish techniques, with natural smoking using olive wood, giving them an incomparable crunchy texture and salty fat.
small CHF 33.00
Galician smoked and dried Beef 100g
Our Cecina is the result of extensive beef farming and 100% natural smoking with holm oak wood (which brings out the original notes of spices, hay and fatty times typical of fine matured meat).
CHF 15.00
Galician smoked and dried Beef 100g
Our Cecina is the result of extensive beef farming and 100% natural smoking with holm oak wood (which brings out the original notes of spices, hay and fatty times typical of fine matured meat).
CHF 15.00
Serrano Gran Reserva Ham 100% Duroc 100g
To obtain the best Spanish Serrano ham, we have selected the Duroc breed, the closest genetically to the Pata Negra de Bellota pig, which gives it the subtle charms of the Pata Negra with its marbled flesh and melting texture.
CHF 14.00
Serrano Gran Reserva Ham 100% Duroc 100g
To obtain the best Spanish Serrano ham, we have selected the Duroc breed, the closest genetically to the Pata Negra de Bellota pig, which gives it the subtle charms of the Pata Negra with its marbled flesh and melting texture.
CHF 14.00
Lardo di Colonata de Bellota 200g
Why choose between the best of Italian and Iberian sausages? At Dehesa we have combined the two artisanal skills to sublimate the exceptional quality of the fat of our organic black pigs! Enjoy lardo at room temperature, you can use it to replace oil and butter in your cooking!
CHF 15.00
Lardo di Colonata de Bellota 200g
Why choose between the best of Italian and Iberian sausages? At Dehesa we have combined the two artisanal skills to sublimate the exceptional quality of the fat of our organic black pigs! Enjoy lardo at room temperature, you can use it to replace oil and butter in your cooking!
CHF 15.00
The Tuna Garum
The House of DEHESA is restoring this forgotten ancient condiment, made from tuna, to its former glory. The fermentation of the fish and the granular texture of the garum give it aromatic persistence and a complex umami flavour.
CHF 19.00
The Tuna Garum
The House of DEHESA is restoring this forgotten ancient condiment, made from tuna, to its former glory. The fermentation of the fish and the granular texture of the garum give it aromatic persistence and a complex umami flavour.
CHF 19.00
The Squid Garum
After promoting sustainable agriculture producers, Maison DEHESA promotes the young generation of chefs who value fermented and zero waste cuisine! For the Winter 2022 collection, it presents a trio of original garums, created in collaboration with chefs Florent Pietravalle (La Mirande*), Sébastien Tantot (Auberge à la Bonne Idée*) and Omar Dhiab.
CHF 19.00
The Squid Garum
After promoting sustainable agriculture producers, Maison DEHESA promotes the young generation of chefs who value fermented and zero waste cuisine! For the Winter 2022 collection, it presents a trio of original garums, created in collaboration with chefs Florent Pietravalle (La Mirande*), Sébastien Tantot (Auberge à la Bonne Idée*) and Omar Dhiab.
CHF 19.00
The Sardine Garum
After promoting sustainable agriculture producers, Maison DEHESA promotes the young generation of chefs who value fermented and zero waste cuisine! For the Winter 2022 collection, it presents a trio of original garums, created in collaboration with chefs Florent Pietravalle (La Mirande*), Sébastien Tantot (Auberge à la Bonne Idée*) and Omar Dhiab.
CHF 19.00
The Sardine Garum
After promoting sustainable agriculture producers, Maison DEHESA promotes the young generation of chefs who value fermented and zero waste cuisine! For the Winter 2022 collection, it presents a trio of original garums, created in collaboration with chefs Florent Pietravalle (La Mirande*), Sébastien Tantot (Auberge à la Bonne Idée*) and Omar Dhiab.
CHF 19.00
Smoked Cod Bottarga / Tarama (+300g)
We have selected cod from the cold seas of Iceland for the quality of the water, which gives the roe its unrivalled purity. We have carried out a very light Japanese smoking process on the skin of the pouch, to obtain all the flavours of tarama without any additives or ingredients from the classic recipe.
CHF 35.00
Smoked Cod Bottarga / Tarama (+300g)
We have selected cod from the cold seas of Iceland for the quality of the water, which gives the roe its unrivalled purity. We have carried out a very light Japanese smoking process on the skin of the pouch, to obtain all the flavours of tarama without any additives or ingredients from the classic recipe.
CHF 35.00
Natural green olives
These green Andalusian olives come from an ancestral "forgotten" variety and are cultivated in sustainable agriculture. Hand-picked, they offer an incomparable bitterness and minerality.
CHF 8.00
Natural green olives
These green Andalusian olives come from an ancestral "forgotten" variety and are cultivated in sustainable agriculture. Hand-picked, they offer an incomparable bitterness and minerality.
CHF 8.00
Espuma de Sobrasada
Appreciated well beyond the Spanish peninsula, the sobrassada has a special prestige due to its origin and method of production. Maison DEHESA has called on the prestigious Spanish company La Luna to obtain a sobrassada that will satisfy the most demanding palates. Produced in the Balearic Islands and protected by the European Union, our Sobrassada de Mallorca is made in the traditional way, without artificial colouring or additives.
CHF 13.50
Espuma de Sobrasada
Appreciated well beyond the Spanish peninsula, the sobrassada has a special prestige due to its origin and method of production. Maison DEHESA has called on the prestigious Spanish company La Luna to obtain a sobrassada that will satisfy the most demanding palates. Produced in the Balearic Islands and protected by the European Union, our Sobrassada de Mallorca is made in the traditional way, without artificial colouring or additives.
CHF 13.50
KOMBUCHA – HIBISCUS & LEMONGRASS – 330ML
CHF 6.50
KOMBUCHA – HIBISCUS & LEMONGRASS – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & PEPPERMINT – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & PEPPERMINT – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & GINGER – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & GINGER – 330ML
CHF 6.50
KOMBUCHA – RASPBERRY & LEMON – 330ML
CHF 6.50
KOMBUCHA – RASPBERRY & LEMON – 330ML
CHF 6.50
KOMBUCHA – PASSION FRUIT – 330ML
CHF 6.50
KOMBUCHA – PASSION FRUIT – 330ML
CHF 6.50
ICE TEA - ORGANIC ROOIBOS & LEMON VERBENA
CHF 5.50
ICE TEA - ORGANIC ROOIBOS & LEMON VERBENA
CHF 5.50
ICE TEA - ORGANIC BLACK TEA ASSAM & CITRUS
CHF 5.50
ICE TEA - ORGANIC BLACK TEA ASSAM & CITRUS
CHF 5.50
ICE TEA - ORGANIC WHITE TEA & SWISS ALPINE MINTS
CHF 5.50
ICE TEA - ORGANIC WHITE TEA & SWISS ALPINE MINTS
CHF 5.50
Camomille
Carefully harvested in Egypt, this exceptional flower gives off a subtle, captivating fragrance that reveals all the richness of its delicate aromas. Its silky texture and bewitching flavour will provide a truly relaxing and comforting moment for anyone looking to recharge their batteries, for an unforgettable sensory experience.
CHF 25.00
Camomille
Carefully harvested in Egypt, this exceptional flower gives off a subtle, captivating fragrance that reveals all the richness of its delicate aromas. Its silky texture and bewitching flavour will provide a truly relaxing and comforting moment for anyone looking to recharge their batteries, for an unforgettable sensory experience.
CHF 25.00
Lemon Verbena
Discover authentic lemon verbena, carefully grown in Morocco for an unforgettable sensory experience. Renowned for its soothing and invigorating benefits, this rare and precious plant is a real treasure of nature.
CHF 25.00
Lemon Verbena
Discover authentic lemon verbena, carefully grown in Morocco for an unforgettable sensory experience. Renowned for its soothing and invigorating benefits, this rare and precious plant is a real treasure of nature.
CHF 25.00
Nocturnal
Our harmonious blend of aniseed, liquorice, fennel, rosemary and lavender is carefully crafted to promote healthy, balanced digestion, while providing unparalleled taste pleasure. Discover a unique aromatic blend, combining spicy and floral notes for an incomparable sensory experience. Our recipe is inspired by ancestral practices in India, where the importance of the stomach as a second brain has been recognised for centuries.
CHF 25.00
Nocturnal
Our harmonious blend of aniseed, liquorice, fennel, rosemary and lavender is carefully crafted to promote healthy, balanced digestion, while providing unparalleled taste pleasure. Discover a unique aromatic blend, combining spicy and floral notes for an incomparable sensory experience. Our recipe is inspired by ancestral practices in India, where the importance of the stomach as a second brain has been recognised for centuries.
CHF 25.00
Nanâa Mint
Discover a unique and refreshing infusion made from real Nanâa mint from southern Morocco. This rare and precious variety of mint, much softer and sweeter than traditional peppermint, offers a delicate, subtly sweet flavour.
CHF 25.00
Nanâa Mint
Discover a unique and refreshing infusion made from real Nanâa mint from southern Morocco. This rare and precious variety of mint, much softer and sweeter than traditional peppermint, offers a delicate, subtly sweet flavour.
CHF 25.00
Ginger Lemon
Our theine-free infusion is the ideal drink for those moments of relaxation or to help you recharge your batteries. The spicy flavours of ginger combine harmoniously with the liveliness of citrus fruit to give you a subtle, exquisite taste.
CHF 25.00
Ginger Lemon
Our theine-free infusion is the ideal drink for those moments of relaxation or to help you recharge your batteries. The spicy flavours of ginger combine harmoniously with the liveliness of citrus fruit to give you a subtle, exquisite taste.
CHF 25.00
Tagliatelle – White Rice
100% Italian rice noodles steamed and nickel free.
CHF 9.00
Tagliatelle – White Rice
100% Italian rice noodles steamed and nickel free.
CHF 9.00
Tagliatelle – White Corn and Chickpeas
Source of vegetable protein and low in fat. They are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried and ground.
CHF 9.00
Tagliatelle – White Corn and Chickpeas
Source of vegetable protein and low in fat. They are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried and ground.
CHF 9.00
Intrecci – 4 Legumes
Our Braids are a source of plant-based proteins and have low fat content. They are lighter and more digestible because the legumes and grains are first soaked, steam-cooked whole, dried, and then ground.
CHF 9.00
Intrecci – 4 Legumes
Our Braids are a source of plant-based proteins and have low fat content. They are lighter and more digestible because the legumes and grains are first soaked, steam-cooked whole, dried, and then ground.
CHF 9.00
Intrecci – 4 Legumes, Spirulina and Millet
Gluten Free – 100% Natural
CHF 9.00
Intrecci – 4 Legumes, Spirulina and Millet
Gluten Free – 100% Natural
CHF 9.00
Penne - Corn, Legumes, Millet
Gluten Free – 100% Natural
CHF 9.00
Penne - Corn, Legumes, Millet
Gluten Free – 100% Natural
CHF 9.00
Penne – 2 Legumes
Our BIO Penne are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 5.00
Penne – 2 Legumes
Our BIO Penne are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 5.00
Lasagna – 4 Legumes
Our Lasagnas are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 9.00
Lasagna – 4 Legumes
Our Lasagnas are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 9.00
Mango Protein Candy
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Mango Protein Candy
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Sugar-Free Bears
0g sugar, 199 Calories, Vegan!
CHF 7.00
Sugar-Free Bears
0g sugar, 199 Calories, Vegan!
CHF 7.00
Red Fruit Protein Candies
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Red Fruit Protein Candies
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Natural green olives
These green Andalusian olives come from an ancestral "forgotten" variety and are cultivated in sustainable agriculture. Hand-picked, they offer an incomparable bitterness and minerality.
CHF 8.00
Natural green olives
These green Andalusian olives come from an ancestral "forgotten" variety and are cultivated in sustainable agriculture. Hand-picked, they offer an incomparable bitterness and minerality.
CHF 8.00
KOMBUCHA – HIBISCUS & LEMONGRASS – 330ML
CHF 6.50
KOMBUCHA – HIBISCUS & LEMONGRASS – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & PEPPERMINT – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & PEPPERMINT – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & GINGER – 330ML
CHF 6.50
KOMBUCHA – GREEN TEA & GINGER – 330ML
CHF 6.50
KOMBUCHA – RASPBERRY & LEMON – 330ML
CHF 6.50
KOMBUCHA – RASPBERRY & LEMON – 330ML
CHF 6.50
KOMBUCHA – PASSION FRUIT – 330ML
CHF 6.50
KOMBUCHA – PASSION FRUIT – 330ML
CHF 6.50
ICE TEA - ORGANIC ROOIBOS & LEMON VERBENA
CHF 5.50
ICE TEA - ORGANIC ROOIBOS & LEMON VERBENA
CHF 5.50
ICE TEA - ORGANIC BLACK TEA ASSAM & CITRUS
CHF 5.50
ICE TEA - ORGANIC BLACK TEA ASSAM & CITRUS
CHF 5.50
ICE TEA - ORGANIC WHITE TEA & SWISS ALPINE MINTS
CHF 5.50
ICE TEA - ORGANIC WHITE TEA & SWISS ALPINE MINTS
CHF 5.50
Tagliatelle – White Rice
100% Italian rice noodles steamed and nickel free.
CHF 9.00
Tagliatelle – White Rice
100% Italian rice noodles steamed and nickel free.
CHF 9.00
Tagliatelle – White Corn and Chickpeas
Source of vegetable protein and low in fat. They are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried and ground.
CHF 9.00
Tagliatelle – White Corn and Chickpeas
Source of vegetable protein and low in fat. They are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried and ground.
CHF 9.00
Intrecci – 4 Legumes
Our Braids are a source of plant-based proteins and have low fat content. They are lighter and more digestible because the legumes and grains are first soaked, steam-cooked whole, dried, and then ground.
CHF 9.00
Intrecci – 4 Legumes
Our Braids are a source of plant-based proteins and have low fat content. They are lighter and more digestible because the legumes and grains are first soaked, steam-cooked whole, dried, and then ground.
CHF 9.00
Intrecci – 4 Legumes, Spirulina and Millet
Gluten Free – 100% Natural
CHF 9.00
Intrecci – 4 Legumes, Spirulina and Millet
Gluten Free – 100% Natural
CHF 9.00
Penne - Corn, Legumes, Millet
Gluten Free – 100% Natural
CHF 9.00
Penne - Corn, Legumes, Millet
Gluten Free – 100% Natural
CHF 9.00
Penne – 2 Legumes
Our BIO Penne are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 5.00
Penne – 2 Legumes
Our BIO Penne are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 5.00
Lasagna – 4 Legumes
Our Lasagnas are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 9.00
Lasagna – 4 Legumes
Our Lasagnas are lighter and more digestible because the legumes are first left to soak, steamed whole, dried and ground.
CHF 9.00
Mango Protein Candy
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Mango Protein Candy
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Sugar-Free Bears
0g sugar, 199 Calories, Vegan!
CHF 7.00
Sugar-Free Bears
0g sugar, 199 Calories, Vegan!
CHF 7.00
Red Fruit Protein Candies
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Red Fruit Protein Candies
0g sugar, 10g Protein & 265 Calories!
CHF 7.00
Popcorn Gruyére AOP and Black Pepper
Hot-air-blown corn, Gruyère PDO Swiss cheese , Swiss salt, black pepper and cumin.
small CHF 9.00
Popcorn Gruyére AOP and Black Pepper
Hot-air-blown corn, Gruyère PDO Swiss cheese , Swiss salt, black pepper and cumin.
small CHF 9.00
Popcorn Etivaz AOP and Espelette pepper
Hot-air-blown corn, Etivaz AOP cheese, Swiss salt and Espelette pepper.
small CHF 9.00
Popcorn Etivaz AOP and Espelette pepper
Hot-air-blown corn, Etivaz AOP cheese, Swiss salt and Espelette pepper.
small CHF 9.00
Popcorn Pain d'Epices
Hot-air blown corn Swiss. sugar and gingerbread spices (cinnamon, coriander, aniseed, star anise, fennel and cloves).
small CHF 7.00
Popcorn Pain d'Epices
Hot-air blown corn Swiss. sugar and gingerbread spices (cinnamon, coriander, aniseed, star anise, fennel and cloves).
small CHF 7.00
Popcorn Chocolate & Coffee
Hot-air blown corn, Dulcey chocolat and coffee.
small CHF 7.00
Popcorn Chocolate & Coffee
Hot-air blown corn, Dulcey chocolat and coffee.
small CHF 7.00
Popcorn Salted caramel & Tonka
Hot-air blown corn, salted caramel and tonka
small CHF 7.00
Popcorn Salted caramel & Tonka
Hot-air blown corn, salted caramel and tonka
small CHF 7.00
Popcorn Black Chocolat and Coconut
Hot-air blown corn, black chocolat Villars 63%, bio coconut
small CHF 9.00
Popcorn Black Chocolat and Coconut
Hot-air blown corn, black chocolat Villars 63%, bio coconut
small CHF 9.00
Huile de Son au Sanchoo rouge
Floral and fruity aroma, intense in flavour with a softened spiciness. Perfect for candied pears, apples, peaches, carpaccios and tartars of white fish or red or white meat (veal), shellfish nages, gazpacho, sliced scallops, scampi or raw prawns.
CHF 19.00
Huile de Son au Sanchoo rouge
Floral and fruity aroma, intense in flavour with a softened spiciness. Perfect for candied pears, apples, peaches, carpaccios and tartars of white fish or red or white meat (veal), shellfish nages, gazpacho, sliced scallops, scampi or raw prawns.
CHF 19.00
3 years old black rice vinegar
Awards "Kagoshima New Hometown Special Product Contest". Perfect for sashimi
CHF 65.00
3 years old black rice vinegar
Awards "Kagoshima New Hometown Special Product Contest". Perfect for sashimi
CHF 65.00
Mitsobushi soy sauce
Mitsuboshi Horikawaya Nomura Sélection shoyu soy sauce is one of the world's finest soy sauces. finest soy sauces in the world, authentic, artisanal, unique. Perfect for sashimi, sauce
CHF 43.00
Mitsobushi soy sauce
Mitsuboshi Horikawaya Nomura Sélection shoyu soy sauce is one of the world's finest soy sauces. finest soy sauces in the world, authentic, artisanal, unique. Perfect for sashimi, sauce
CHF 43.00
Rice vinegar Fujisu Premium
The best rice vinegar in the world! Perfect for sushi, sauce, dressing.
CHF 39.50
Rice vinegar Fujisu Premium
The best rice vinegar in the world! Perfect for sushi, sauce, dressing.
CHF 39.50
Rice vinegar Junmai Fujisu Superieur
Perfect for raw vegetables, vinaigrettes, radish and root marinades, fish marinades and sushi
CHF 26.50
Rice vinegar Junmai Fujisu Superieur
Perfect for raw vegetables, vinaigrettes, radish and root marinades, fish marinades and sushi
CHF 26.50
Lightly salt soy sauce
Fermented and matured in cedar barrels for at least 2 years. Perfect for marinades, spicy dishes, tofu, rice, noodles, grilled meats, etc.
CHF 13.00
Lightly salt soy sauce
Fermented and matured in cedar barrels for at least 2 years. Perfect for marinades, spicy dishes, tofu, rice, noodles, grilled meats, etc.
CHF 13.00
Black rice vinegar paste
simmered for a long time with garlic, onion, ginger, chilli pepper and sansho, until it forms a homogenous paste that is rich in flavour. Perfect for cuttlefish, octopus, plantain, pork... stir-fried vegetables, grilled meats, gyoza, stir-fried rice.
CHF 21.00
Black rice vinegar paste
simmered for a long time with garlic, onion, ginger, chilli pepper and sansho, until it forms a homogenous paste that is rich in flavour. Perfect for cuttlefish, octopus, plantain, pork... stir-fried vegetables, grilled meats, gyoza, stir-fried rice.
CHF 21.00
Hon'wasabi paste
more powerful, more fragrant and better tasting than all other wasabi pastes on the market. sushi and sashimi, broths and sauces for soba and udon, will enhance your vinaigrettes and mayonnaises... will also perfectly replace traditional mustard when tasting red meats.
CHF 9.00
Hon'wasabi paste
more powerful, more fragrant and better tasting than all other wasabi pastes on the market. sushi and sashimi, broths and sauces for soba and udon, will enhance your vinaigrettes and mayonnaises... will also perfectly replace traditional mustard when tasting red meats.
CHF 9.00
Hon'Wasabi paste Premium
Adds freshness, sweetness and a gourmet touch. Contains small pieces of wasabi stem and root
CHF 11.00
Hon'Wasabi paste Premium
Adds freshness, sweetness and a gourmet touch. Contains small pieces of wasabi stem and root
CHF 11.00
Udon Hippari
Perfect for your dashi or an excellent tsuyu with chopped spring onion, grated ginger and soy sauce, or sprinkled with delicious furikake.
CHF 13.00
Udon Hippari
Perfect for your dashi or an excellent tsuyu with chopped spring onion, grated ginger and soy sauce, or sprinkled with delicious furikake.
CHF 13.00
Somen Ibonito
Made from top-quality flour, crystal-clear water from the Ibo River in the Harima region and Ako salt.
CHF 16.50
Somen Ibonito
Made from top-quality flour, crystal-clear water from the Ibo River in the Harima region and Ako salt.
CHF 16.50
Superior Yakidashi broth with kombu and shiitake
This dashi broth is made exclusively from kombu seaweed and shiitake mushrooms. Infusion bags
CHF 16.50
Superior Yakidashi broth with kombu and shiitake
This dashi broth is made exclusively from kombu seaweed and shiitake mushrooms. Infusion bags
CHF 16.50
Miso soup shiitake VEGAN
Instant miso soup. Additive-free, colorant-free and additive-free
CHF 5.00
Miso soup shiitake VEGAN
Instant miso soup. Additive-free, colorant-free and additive-free
CHF 5.00
Miso soup katsuoboshi
Instant miso soup. Additive-free, colorant-free and additive-free
CHF 5.00
Miso soup katsuoboshi
Instant miso soup. Additive-free, colorant-free and additive-free
CHF 5.00
Grilled nori seaweed
The iodized flavors of this grilled nori seaweed are intense, and its crunchiness is surprising.
CHF 22.00
Grilled nori seaweed
The iodized flavors of this grilled nori seaweed are intense, and its crunchiness is surprising.
CHF 22.00
Sheets of grilled seaweed
As a Supreme quality, it is extra-crispy and smoked, the sheet of seaweed is commonly used in Japanese cuisine to make sushis, makis and temakis.
CHF 9.00
Sheets of grilled seaweed
As a Supreme quality, it is extra-crispy and smoked, the sheet of seaweed is commonly used in Japanese cuisine to make sushis, makis and temakis.
CHF 9.00
Wakame
Dried seaweed. Perfect for your soups, including the delicious and highly reputed Japanese miso soup, or your salads.
CHF 12.00
Wakame
Dried seaweed. Perfect for your soups, including the delicious and highly reputed Japanese miso soup, or your salads.
CHF 12.00
Sushi rice
High-quality Japanese rice, grown with great care and requiring no washing before cooking.
CHF 13.00
Sushi rice
High-quality Japanese rice, grown with great care and requiring no washing before cooking.
CHF 13.00
Konjac
these vermicelli offer great possibilities and can accompany many dishes, even if at our level we know them mainly for their "appetite-suppressant" effect.
CHF 8.00
Konjac
these vermicelli offer great possibilities and can accompany many dishes, even if at our level we know them mainly for their "appetite-suppressant" effect.
CHF 8.00
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